Specials

SEA BASS STEAMED WITH GINGER

£17.45

Steamed whole seabass with ginger, spring onions, vegetables and coriander

CRISPY CHICKEN £14.45

CRISPY CHICKEN

£14.45

Served with ginger rice and sweet chilli sauce

JUNGLE CURRY

£15.45

Hot curry with chilli, mixed vegetables, basil and lime leaves choice of chicken, beef, prawn, or pork

SEA BASS WITH PANANG CURRY SAUCE

£17.45

Deep fried whole sea bass topped with panang curry sauce

CRISPY SEA BASS WITH THAI HERBS

£17.45

Prepared with kaffir lime leaves, mint, lemongrass, red onion, holy spring onion, pepper, chilli and cashew nuts

GIANT KING PRAWN WITH GARLIC

£17.45

Stir fried with mixed vegetables and crispy garlic

SCALLOPS IN CHILLI PASTE

£17.45

Stir fried with garlic, pak choi and onion chilli

SPICY SALAD

£11.45

Choice of chicken, pork, beef, prawn, seafood, and vegetables with tofu, Thai style salad with onion, spring onion, tomatoes and chilli, topped with coriander

SPARE RIBS

£15.45

Served with rice or chips

ROAST DUCK WITH TAMARIND SAUCE

£15.45

Served on a bed of crispy egg noodles, tamarind sauce and topped with cashew nut

ROAST DUCK WITH PAK CHOI £15.45

ROAST DUCK WITH PAK CHOI

£15.45

Served with jasmine rice topped with soy, garlic & gravy sauce